Springfield Mo Dining, Restaurants

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The Argentina Steakhouse was established on March 2002 in Springfield, Missouri. This independent restaurant was founded by a family and original staff from Buenos Aires, Argentina, with the hopes of introducing the people of Springfield to a true steakhouse in the tradition of great cities. With the moniker of "Springfield's first fine steakhouse", the Argentina Steakhouse strives to offer its guests the very best in cuisine and service. Since its opening, the Argentina Steakhouse has quickly gained a reputation as having the most flavorful steaks and chops in the area. The wait staff, as well, is recognized as some of the most professional and experienced. The eclectic menu is prepared seasonally by the talented chefs of the restaurant. And the cuisine is accompanied by an outstanding wine selection which emphasizes the great wines of California and South America. The Argentina Steakhouse provides its guests and inspired dining experience that will make a lasting impression.


Food and Drink Articles

Sumptuous Cuisine of Veneto Veneto is situated in north eastern Italy. Cuisine of Veneto has a long tradition of satisfying the taste buds of gourmet individuals. This cuisine is quite different from the other cuisines of Italy. This cuisine is quite varied as this region has varied landscapes. Gourmet picnic baskets containing cuisine of Veneto are popular throughout the world. Below mentioned are some of the most popular dishes of this region:

Tips For Enjoying Sunday Brunch Without Overindulging Sitting around the table with friends and family might be the high point of your week. You can still enjoy Sunday brunch without eating too much.

The Smorgasbord - Sweden's Culinary Gift to the World The smorgasbord is known around the world, but few people know that it comes from Sweden, has a history going back more than 500 years, what the genuine item really contains and how it should be eaten. Here are all the answers.

Taco Catering Perfect for Rites of Passage America's coming of age celebrations are a showcase of cultural diversity. Surprisingly, the taco has emerged as the food of choice across the board.

The Christmas Pear People often get gift baskets at Christmas. The baskets often contain fruit and especially pears. "The Christmas Pear" looks at the history and prominence of the pear.

How to Pick the Perfect Catering Service When it comes to picking a catering service, there must be an effective exchange of dialogue between you and the vendor you will be hiring. You must be sure to communicate what kind of event you're having, how many people you will be serving, where your venue is and who the guests will be.



Restaurant World News

8 Best Hamburgers Served By Chain Restaurants I love hamburgers. And this is a self created "Best of" list of hamburgers sold by chain restaurants,from fast food to traditional sit down restaurants.

An Underwater Restaurant and a Diner In The Sky Did you know that there's a restaurant located 16 feet beneath the sea? Read on to learn more about some of the world's most unique dining experiences.

Cadot: Magnificent Yet Unpretentious French Dining In North Dallas Cadot is without question now one of the half-dozen best French restaurants in North Texas, a place of consistent excellence run by a man who has spent three decades perfecting his art. It is also a place of no pretensions and silliness. You will find snow-white linens on your table, flowers, a spotless setting decorated in way that transports you to the Champs Elysee in the springtime, but no fussiness or posturing or affectation. And the prices are remarkably low, I suppose in part because the overhead is not as great as it would be in downtown Dallas.

Dallas' "Ocean Prime" Should Be on Your Short-List Of Best Restaurants In North Texas There is something to be said for visiting a five-star restaurant when the city is in the clutches of an ice storm: The other scheduled patrons have cancelled their reservations to hide under quilted bed covers nursing a hot toddy; and so the chef and his staff, having braved the ghastly weather themselves to show up valiantly for work, will be very happy indeed to see you there, and they will do everything short of performing headstands to express their gratitude outstanding meals and exemplary service. Such was my recent visit, on a blustery winter day this December, to Ocean Prime, the very elegant 2006 Cameron Mitchell creation on Cedar Springs Road across from the Crescent Court Hotel on the northern end of downtown Dallas. The staff was so happy to see us, and our praise for the meal was such, that while we were drinking our coffees Executive Chef Eugenio Reyes himself came out personally to take a bow and chat with us for a few minutes. He is a gifted artist.

Between The Covers Of The Writing Room: A Review While not a library, albeit it's plethora of books lining the walls, The Writing Room reveals within it's covers an array of dining delights. The restaurant, like a well-fashioned novel, has a tripartite configuration: Dining Room, Bar Area, and Library / dining salon in the rear. Each area reveals a sensory of savory pleasures.

The Frothy Monkey Restaurant/Coffee House, Franklin TN-Review My family and I had lunch on New Year's Eve at the Frothy Monkey, Franklin, TN location, thanks to a generous gift card from a friend. Being a lifetime resident of the Williamson County area, I have visited the Frothy Monkey building since childhood when my friends attended the Presbyterian Church that owns the structure. Let me begin by saying that Ryan Pruitt and his crew have done an amazing job of restoration and design.